Indulge in these delicious Skillet Banana Fritters that are perfect for breakfast or a sweet snack! Made with ripe bananas, flour, and a hint of cinnamon, these fritters are golden brown and crispy on the outside, soft on the inside. They're easy to whip up in just 20 minutes and can be served warm with a dusting of powdered sugar or a drizzle of honey or maple syrup for extra sweetness. Enjoy this delightful treat with family and friends!
2 ripe bananas, mashed
1 cup all-purpose flour
1/4 cup sugar
1 tsp baking powder
1/2 tsp cinnamon
1/4 tsp salt
1 large egg, beaten
1/2 cup milk
1 tsp vanilla extract
Vegetable oil for frying
Powdered sugar, for dusting (optional)
Honey or maple syrup, for serving (optional)