Treat yourself to a delightful dessert with these Pan Fried Cinnamon Bananas! In just 10 minutes, you can whip up this easy recipe using ripe bananas, butter, brown sugar, and a sprinkle of cinnamon. The bananas caramelize beautifully, creating a warm and sweet treat that's perfect on its own or topped with ice cream or yogurt. Add some chopped nuts for an extra crunch. Perfect for a quick dessert or a tasty breakfast! Enjoy every bite!
2 ripe bananas, sliced
2 tablespoons butter
2 tablespoons brown sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
A pinch of salt
Chopped nuts (walnuts or pecans) for garnish (optional)
Ice cream or yogurt for serving (optional)