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The Firecracker Ground Chicken Bowl is a delightful culinary creation that brings a burst of vibrant flavors to your dinner table. This dish is not just about taste; it's also packed with nutritional benefits, making it a fantastic choice for anyone looking to eat healthily without compromising on flavor. With its combination of ground chicken, fresh vegetables, and a spicy-sweet sauce, this recipe is sure to become a go-to for your weeknight dinners.

Firecracker Ground Chicken Bowl - 20-Minute Meal

Spice up your dinner with this Firecracker Ground Chicken Bowl! This vibrant dish combines ground chicken, fresh vegetables, and a tangy, fiery sauce that brings all the flavors together. Ready in just 20 minutes, it's perfect for busy weeknights or meal prep. Serve it over fluffy jasmine rice and garnish with sesame seeds and green onions for a delicious finish. Adjust the sriracha for your preferred heat level and enjoy a bowl of flavor-packed goodness!
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Ingredients
  

1 lb ground chicken

2 tablespoons vegetable oil

3 cloves garlic, minced

1-inch piece ginger, grated

1 red bell pepper, diced

1 cup snap peas, trimmed

3 green onions, sliced

1/4 cup soy sauce

2 tablespoons sriracha (adjust for spice level)

1 tablespoon honey

1 tablespoon rice vinegar

2 cups cooked jasmine rice

Sesame seeds and additional green onions for garnish

Instructions
 

Prepare the Sauce: In a small bowl, whisk together the soy sauce, sriracha, honey, and rice vinegar. Set aside.

    Cook the Chicken: In a large skillet, heat the vegetable oil over medium-high heat. Add the ground chicken and cook for about 5-7 minutes, breaking it up with a spatula until it’s browned and cooked through.

      Add Aromatics: Add the minced garlic and grated ginger to the skillet. Cook for 1 minute until fragrant.

        Vegetables: Toss in the diced red bell pepper and snap peas. Stir-fry for an additional 3-4 minutes until the vegetables are slightly tender but still crisp.

          Combine with Sauce: Pour the prepared sauce over the chicken and vegetables, stirring well to coat everything. Cook for another 1-2 minutes until everything is heated through.

            Serve: In serving bowls, place a bed of jasmine rice, and top with the firecracker chicken mixture. Garnish with sliced green onions and sesame seeds.

              Prep Time, Total Time, Servings: 10 minutes | 20 minutes | Serves 4